Easy Italian Chicken

Ingredients

• 6 skinless, boneless chicken breast halves
• 1 (16 ounce) bottle Italian-style salad dressing

Directions

1. Gather all ingredients.Dotdash Meredith Food Studios
2. Pierce chicken breasts with a fork.Dotdash Meredith Food Studios
3. Pour salad dressing into a large resealable plastic bag; add chicken breasts, seal bag, and shake to coat. Marinate in the refrigerator for at least 1 hour to overnight.Dotdash Meredith Food Studios
4. Preheat the oven to 350 degrees F (175 degrees C). Remove chicken from marinade and place in a lightly greased 9×13-inch baking dish; discard remaining marinade.Dotdash Meredith Food Studios
5. Bake in the preheated oven, turning chicken occasionally, until cooked through and juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).Dotdash Meredith Food Studios
6. Serve and enjoy!